エルサルバドル・チャラテナンゴ・エル・トロンピリョ [浅煎り] – HOOP COFFEE STORE

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エルサルバドル・チャラテナンゴ・エル・トロンピリョ [浅煎り]

エルサルバドル・チャラテナンゴ・エル・トロンピリョ [浅煎り]

エルサルバドル・チャラテナンゴ・エル・トロンピリョ [浅煎り]

エルサルバドル・チャラテナンゴ・エル・トロンピリョ [浅煎り]

賞味期限 :
豆のまま　到着後1ヵ月程度
挽いた状態到着後1週間程度

保存方法 : 直射日光は避け、常温で保管してください。

使用上の注意 : 開封後は、お早めにご賞味ください。

製造者 : HOOP
大阪府大阪市中央区南船場4-7-15 TAG南船場ビル B1F

焙煎後、ご準備でき次第送らせていただきます。

¥3,800

Pear biscuit milk choc

グラム数

250g

500g

1kg

容量で変わる、1杯あたりの値段

¥0 / 1杯

HOOP

¥0

※ 1杯13g・豆のまま基準

数量

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一緒に買うと15%OFF

CAFEC アバカ円すいコーヒーフィルター

CAFEC アバカ円すいコーヒーフィルター

今回のエルサルバドルはプロセスがナチュラルということと品種がパカマラ種であることで取り扱いを決めました。 個人的にナチュラル感が強すぎる味わいはそんなに好みではないのですが、このエルサルバドルはバランスよくフルーティで質感がすごくクリーンな印象です。
パカマラ種については、エルサルバドル発祥の品種で、パカス種とマラゴジッペ種の交配種です。
特徴は、大粒で豆のサイズが大きく軽い酸味と甘さ、なめらかなコクも特徴です.

生産者について
https://typica.coffee/ja/narratives/producers/cafenor/

賞味期限 :
豆のまま　到着後1ヵ月程度
挽いた状態到着後1週間程度

保存方法 : 直射日光は避け、常温で保管してください。

使用上の注意 : 開封後は、お早めにご賞味ください。

製造者 : HOOP
大阪府大阪市中央区南船場4-7-15 TAG南船場ビル B1F

焙煎後、ご準備でき次第送らせていただきます。

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